Bakeries Flatiron: 5 Best Spots for Fresh Pastries & Bread (2025)

Paul Martinez

|

📆

December 18, 2025

Flatiron may be best known for its iconic architecture and quick-lunch restaurants, but for locals who love carbs (and quality), the neighborhood is a hidden gem of artisanal bakeries Flatiron favorites, pastries, and sourdough breads.

As someone who used to live in the area and sampled practically every croissant, donut, and crisp sourdough bread nearby, this guide is entirely personal. There are so many additional places to eat and drink in the Flatiron District.

Whether you’re searching for the perfect pain au chocolat, a soft artisanal bread to take home, or truly worthwhile gluten-free sweets, here are the 5 best bakeries in Flatiron, New York, right now.

Bakeries Flatiron: You will be shocked how great the area is for baked goods

🥇 1. Seven Grams Caffe (Flourless Cookies)

📍 76 Madison Ave

  • 🍪 Must-Try: Flourless peanut butter chocolate chip cookie
  • 🌟 Vibe: Chill, low-key, local fave
  • 💬 Local Tip: These GF cookies are baked daily and sell out fast
  • Highlights: Featured in Thrillist, Eater, strong user reviews

Why It’s a Standout:
Seven Grams Café serves one of the city’s best flourless cookies — thick, rich, and just a little gooey in the center.

It’s not branded as “gluten-free,” which makes it even better when you realize it is. Grab one with a flat white, and you’ll understand why people go out of their way for it.


🥈 2. Le Pain Quotidien – Madison Square Park

📍 931 Broadway, New York, NY 10010

  • 🍞 Must-Try: GF avocado toast, chia pudding, coconut macaroons
  • ☀️ Vibe: Light-filled, communal seating with Parisian café charm
  • 💬 Local Tip: Request GF toast when ordering — not all breads are GF
  • Highlights: Transparent allergen info on menus and a huge tea list

Why It’s a Standout:
LPQ has reliable gluten-free staples and a comforting, calm environment steps from Madison Square Park. Their staff are allergy-aware and helpful, making it one of the safest chain cafés for gluten-sensitive visitors.


🥉 3. Bourke Street Bakery — Aussie Breads & Savory Pies

📍 15 E 28th St

  • 🥐 Must-Try: Sausage roll, sourdough, lamington
  • 🌟 Vibe: Rustic, lively, and with an open kitchen
  • 💬 Local Tip: The hot breakfast menu offers a great variety of sweets
  • Highlights: Straight from Sydney, this bakery is famous for its sourdough breads and savory pies

✨ Why it’s a must-visit:
If you’re someone who prefers breads with a savory touch, Bourke Street Bakery is a must-stop. They make incredible breads, with crispy crusts and light crumbs, as well as versions with seeds and delicious fillings.

The Australian-style pies and sweets are also irresistible. The space is cozy enough to sit and enjoy, but everything is so good you’ll want to take some home too.


4. Eataly NYC Flatiron (GF Options Inside)

📍 200 Fifth Ave, New York, NY 10010

  • 🍰 Must-Try: GF Italian pastries, almond flour biscotti, chocolate tortes
  • 🇮🇹 Vibe: Bustling Italian market-meets-bakery inside a food hall
  • 💬 Local Tip: Look for packaged GF options near the pastry counter
  • Highlights: Some pastries are shipped in from Italy — ask for sourcing

Why It’s a Standout:
Eataly isn’t a gluten-free haven, but the imported Italian GF products in the marketplace include desserts you won’t find elsewhere. Their almond cakes and cookies often come individually wrapped — great for safety and travel.


🧁 5. Lady Wong (Flatiron Delivery) — Modern Asian Pastry & Kuih

📍 332 E 9th St, New York, NY 10003

  • 🥐 Must-Try: Pandan chiffon, black sesame kuih
  • 🌟 Vibe: Modern, colorful, and with a seasonal menu
  • 💬 Local Tip: Follow @ladywong.nyc to find out when the pop-up will be at Flatiron
  • Highlights: Bib Gourmand Michelin, founders mentioned in the New York Times

✨ Why it’s a must-see:
If you’re lucky enough to find the Lady Wong pop-up at Flatiron, go without a second thought. The sweets are innovative but maintain their Southeast Asian roots; think coconut glutinous rice cakes, lychee tarts, and pandan chiffon cake.

It’s a pleasant surprise amidst a landscape dominated by croissants, and a delightful reminder of how New York always finds room for new flavors and cultures.


📊 Bakeries Flatiron: Comparison Table

BakeryVibeSignature ItemsSeatingBest For
Seven Grams CaffeMinimalistFlourless PB chocolate chip cookieCoffee + cookie pairing
Le Pain Quotidien LivelyGF avocado toast, coconut macaroonsLimitedCalm café meals, reliable allergen info
Bourke StreetRusticSourdough, sausage rollSavory baked goods
Eataly FlatironModernPizza and Italian FoodElegant pre-packaged sweets, travel treats
Lady WongModernPandan chiffon, kuihModern Asian fusion treats

🗺️ Bakeries Flatiron: Map

Nearest Subways:

  • N/R/W at 23rd
  • 6 Train at 22nd & Park
  • F/M/1 at 23rd (west)

Best Times to Go:

  • Weekdays: 8:30–10:30AM
  • Saturdays: After 2PM for less crowd
  • Sundays: Many spots close early

💭FAQ – Frequently Asked Questions

Where Can I Find Real Bread in Flatiron?

Bourke Street Bakery is the place to go. They bake sourdough, multigrain, and seasonal breads daily, all with that artisanal touch.